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What Layoffs? Many Employers Are Eager to Hang On to Workers.

During the height of the pandemic, hungry and housebound customers clamored for Home Run Inn Pizza’s frozen thin-crust pies. The company did everything to oblige.

It kept its machines chugging during lunch breaks and brought on temporary workers to ensure it could produce pizzas at the suddenly breakneck pace.

More recently, demand has eased, and Home Run Inn Pizza, based in suburban Chicago, has reversed some of those measures. But it does not plan to lay off any full-time manufacturing employees — even if that means having a few more workers than it needs during its second shift.

“We have really good people,” said Nick Perrino, the chief operating officer and a great-grandson of the company’s founder. “And we don’t want to let any of our team members go.”

Despite a year of aggressive interest rate increases by the Federal Reserve aimed at taming inflation, and signs that the red-hot labor market is cooling off, most companies have not taken the step of cutting jobs. Outside of some high-profile companies mostly in the tech sector, such as Google’s parent Alphabet, Meta and Microsoft, layoffs in the economy as a whole remain remarkably, even historically, rare.

There were fewer layoffs in December than in any month during the two decades before the pandemic, government data show. Filings for unemployment insurance have barely increased. And the unemployment rate, at 3.4 percent, is the lowest since 1969.

Layoffs Are Uncommonly Low




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Pandemic peak:

13 million in March 2020

3 million layoffs

The Great Recession

2

Total layoffs by month,

seasonally adjusted

1

The level of layoffs in the last two

years has been consistently lower

than in the preceding two decades.

’02

’04

’06

’08

’10

’12

’14

’16

’18

’20

’22

Pandemic peak:

13 million in March 2020

3 million layoffs

The Great Recession

2

Total layoffs by month,

seasonally adjusted

1

The level of layoffs in the last two

years has been consistently lower

than in the preceding two decades.

2002

2004

2006

2008

2010

2012

2014

2016

2018

2020

2022

Data is as of December 2022.

Bureau of Labor Statistics

By Ella Koeze

“We haven’t seen any layoffs whatsoever,” said Janis Petrini, a co-owner of an Express Employment Professionals staffing agency office in Grand Rapids, Mich.

For Federal Reserve policymakers, the surprising strength of the job market is a source of both optimism and concern. The low rate of unemployment suggests that a recession is not imminent, but also that the Fed has not achieved its aim in slowing down the economy.

For workers, the picture is clearer: For now, at least, the historically strong job market remains intact.

“We have really good people,” said Nick Perrino of Home Run Inn Pizza. “And we don’t want to let any of our team members go.”Lyndon French for The New York Times
Attracting and retaining workers for early morning or late night was proving extraordinarily difficult.Lyndon French for The New York Times

Economists say a variety of factors could be driving employers to hold on to workers. Some may be scarred by how difficult and costly it has been in recent years to recruit and train employees. Some may be worried about finding themselves short-handed if they need to hire quickly after a fleeting downturn — as was the case when the economy reopened rapidly early in the pandemic. Others may still be trying to make up for staffing shortfalls after the pandemic’s upheaval. The leisure and hospitality industry, for instance, is still about half a million jobs below its prepandemic level.

More fundamentally, the pandemic, and the persistently tight labor market that ensued, may have profoundly reshaped how the nation’s employers think about staffing levels and hiring.

“When the economy came back very strongly in 2020, then a lot of firms were trying to hire again and they couldn’t,” said Matt Notowidigdo, an economics professor at the University of Chicago Booth School of Business. “That experience might still be sitting with people.”

At Home Run Inn Pizza, in Woodridge, Ill., Mr. Perrino said attracting and retaining workers, particularly for shifts that can start in the wee hours of the morning or last late into the night, was proving extraordinarily difficult. (Besides its frozen pie business, the company also has a handful of restaurants in the Chicago area.) That, along with his sense of loyalty to his employees — “I don’t think we’ve ever done a layoff in our company history,” he said — has contributed to his desire to hold on to his full-time staff members, including 135 people in manufacturing.

“Finding talented labor that wants to stay and wants to be committed to the long-term success of the company — that’s been very challenging,” he said.

For some companies, particularly those in consumer-facing service businesses like leisure and hospitality, the logic for avoiding layoffs is simpler: Demand is still strong, and they need the help.

Charleston Crab House in South Carolina altered its menus to have fewer prep cooks.Sean Rayford for The New York Times
Charleston Crab House gave servers hand-held electronic devices so they could beam orders directly to the kitchen.Sean Rayford for The New York Times

John Keener, a restaurateur in Charleston, S.C., said his establishments, which include two Charleston Crab House locations and the A.W. Shuck’s Seafood Shack, had effectively been understaffed since the early days of the pandemic.

To attract employees, he raised wages, offered more generous benefits and started advertising open jobs on LinkedIn, Yelp, Facebook and Instagram, he said. When that wasn’t enough, he figured out how to work with less, altering menus so he could have fewer prep cooks and giving servers hand-held electronic devices so they could beam orders directly to the kitchen without leaving the floor.

But as the all-important spring tourism season begins, he is more desperate than ever to hire additional employees — 50, if he gets his wish, which would bring his total to about 270.

“They’ve talked about a recession since the start of last summer, and if we start worrying about that and anticipating that, we’re going down the wrong rabbit hole,” he said. “We just keep on plugging along.”

The persistent strength of consumer demand — and the continued hiring that it has driven — has been vexing for policymakers at the Federal Reserve. Fed officials worry that the strong job market is contributing to inflation, with employers raising wages to attract scarce workers, then raising prices to cover their higher labor costs. That could force the central bank to raise interest rates even more aggressively, ultimately raising the risks of a painful recession.

But the low rate of layoffs also points to the possibility of a rosier scenario. Higher interest rates typically result in higher costs and weaker sales, which often leads to layoffs. If companies respond instead by paring hiring or raises — while holding onto existing employees — that could allow the labor market to cool without widespread job losses.

There are signs that is happening. In earnings calls and investor presentations, corporate executives in recent months have begun talking about their efforts to cut costs and rein in spending, even in cases when their own sales remain strong. Some have instituted freezes in hiring, slashed bonuses or cut back on the use of contractors. But so far, they have mostly not resorted to large-scale layoffs as they have in the past, said Julia Pollak, chief economist at the employment site ZipRecruiter.

“The biggest story is the absence of layoffs — the absence of the layoffs you would normally see in response to higher interest rates,” she said.

John Keener, a restaurateur in Charleston, S.C., says he has been understaffed since the early days of the pandemic and is looking to employ more staff as the season revs up.Sean Rayford for The New York Times

That anomaly has been evident at Grow Therapy, an online service that helps patients book appointments with therapists who accept their insurance. The company had been hiring rapidly, adding staff to meet the demand it anticipated months down the road. But the company’s growth relied on funding from venture capital — and venture funding was about to become a lot harder and more expensive to obtain.

So in May, Grow Therapy instituted a temporary hiring freeze for most roles. It also put in place rules requiring all co-founders to sign off before anyone could be hired for roles not covered by the freeze. To meet short-term staffing needs, the company turned to an outside temporary agency, rather than bringing on full-time employees.

One thing Grow Therapy never seriously considered was laying off workers, said Jake Cooper, a co-founder and the chief executive officer. Demand was still strong and growing, Mr. Cooper said. And the company expects to keep hiring in the future — something that could be more difficult if it cut jobs now.

“There’s this risk of a death spiral, where if you lay off a large portion of your staff, everyone who’s left is less happy and more overworked,” he said. “If you do layoffs, it’s hard to quantify, but it certainly is more challenging to recruit high quality candidates.”

But economists caution that while companies may be clinging to their workers, that could change in a hurry if abstract fears of a recession morph into an actual decline in sales. Economists warn that a recession, if it comes, will almost certainly force companies to cut jobs en masse — no matter how reluctant they may be after their recent experience with a tight labor market.

“That’s the risk,” Mr. Notowidigdo said, referring to companies’ strategy of holding onto workers even as business slows. “You might end up with multiple rounds of layoffs in the future if the recession turns out to be more severe than expected.”

Source: Economy - nytimes.com


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