This data follows the central bank’s unexpected decision last week to maintain its key interest rate at 21%. The regulator said recent tightening has created conditions conducive to reducing inflation towards its target of 4%.
The agency indicated that seasonally volatile prices for fruit and vegetables contributed significantly to the overall increase, with cucumber prices rising by 8.3% and tomato prices by 1.9% in just one week.
Among less seasonally sensitive foods, the price of eggs increased by 1.7%, and frozen fish by 1.4%. The central bank had initially estimated this year’s inflation at a maximum of 8.5%.
The central bank’s monetary policy department’s head Andrei Gangan told the Interfax news agency on Dec. 24 that full-year inflation will be between 9.6% and 9.8%.
Inflationary expectations among households for the coming year also reached 13.9% in December, the highest level since the beginning of the year.
In a report on its inflationary expectations survey, the central bank said respondents were most concerned about rising prices for milk, dairy products, eggs, meat, and fish.
It also said respondents have begun to notice increases in the prices of home appliances and electronic devices.
Source: Economy - investing.com
